The Olive Garden Allergen Menu is a specialized menu that is aimed at assisting guests who have food allergies or sensitivities to make choices when dining in the facility. It contains specific information regarding common allergens in food items from Olive Garden, such as wheat, dairy, nut, egg, soy, fish, shellfish, etc.
The menu is usually divided into sections: appetizers, pastas, soups, salads, entrees and desserts, and it makes note of which items are free of certain allergens or can be adjusted to omit allergens. Such as gluten-free pasta, certain meals can be made dairy-free or vegetarian. But cross-contamination is possible because shared kitchen spaces and cooking equipment, Olive Garden advises. The allergen menu is a helpful resource, but as always, guests should alert their server of any allergies before placing an order, and the restaurant staff can help make changes where it is possible. The allergen menu is online and can also be found in stores.
Olive Garden Allergen Menu With Price
Olive Garden Allergen Menu (Sample)
| Category | Item | Gluten-Free | Dairy-Free | Nut-Free | Egg-Free | Soy-Free |
|---|---|---|---|---|---|---|
| Appetizers | Stuffed Mushrooms | No | No | Yes | Yes | Yes |
| Bruschetta | Yes | Yes | Yes | Yes | Yes | |
| Mozzarella Sticks | No | No | Yes | No | No | |
| Salads | House Salad (without dressing) | Yes | Yes | Yes | Yes | Yes |
| Caesar Salad | No | No | Yes | Yes | Yes | |
| Pasta | Gluten-Free Rotini | Yes | Yes | Yes | Yes | Yes |
| Fettucine Alfredo | No | No | Yes | No | Yes | |
| Entrees | Herb-Grilled Salmon | Yes | Yes | Yes | Yes | Yes |
| Chicken Parmigiana | No | No | Yes | No | Yes | |
| Eggplant Parmigiana | No | No | Yes | Yes | Yes | |
| Sides | Garlic Mashed Potatoes | No | No | Yes | Yes | Yes |
| Steamed Broccoli | Yes | Yes | Yes | Yes | Yes | |
| Desserts | Chocolate Torte | No | No | Yes | Yes | Yes |
| Tiramisu | No | No | Yes | No | No |
Notes:
- Gluten-Free: Listed “Yes” items can be made gluten-free, or are naturally gluten-free.
- Dairy-Free: Some items can be (with adjustments there’s cheese on a few but can be omitted or used dairy-free options instead).
- Nut-Free: All items on this list do not contain nuts but cross-contamination is always a possibility.
- Egg-Free: Certain items may contain eggs or may be modified to accommodate egg-free.
- Soy-Free: Soy is in many sauces and dressings, so check with staff at restaurants.
Recipe ingredients may change, so for the most accurate and updated information, it is recommended to consult the allergen menu. You can find an allergen menu at any Olive Garden location or on Olive Garden’s website.
Frequently Asked Questions
How to Get the Olive Garden Allergen Menu
Call your local Olive Garden facility if you have any questions about allergens. To help guests with food allergies or sensitivities make informed choices about their meals.
How do I get to the allergen menu?
You can find the Olive Garden allergen menu on its website, at the restaurant, or by requesting help from a server. Print and digital menus are available.
Is the allergen menu fully allergen free?
Although the allergen menu explains the allergens in each dish, cross contam in the kitchen is possible. They still make an effort to avoid cross-contact, so cannot ensure an allergen-free environment.
Are there any allergens I can exclude from my meal?
Yes, you can customize many menu items to avoid allergies. You might, for example, ask for dishes without cheese for a dairy-free option or swap regular pasta for gluten-free pasta. Always let your server know about your particular needs.
conclusion
The allergen menu provides insights for patrons with specialized nutritional requirements to dine at the establishment. Whether abstaining from gluten, dairy, nuts or additional allergens, the restaurant caters options that can be tailored to match personal preferences. That declared, Olive Garden does implement procedures to decrease the possibility of cross-contamination, but they cannot fully exclude allergen dangers. Yet again, consistently alert servers of any sensitivities and request adjustments as resolved beneficial. If utilizing the allergen directory as a guideline and interacting nutritional needs to waitstaff, it is possible to enjoy a delectable meal tailored specifically to dietary boundaries.
